Welcome to 30 Days of Grits, Day 11! Today’s recipe is Bacon – Grits Fritters. You can find a picture and the recipe at my Pinterest board here.

I am truly amazed at all the different ways to cook grits! I hadn’t anticipated finding such variety when I started the #30DaysofGrits promo as a lead-in to NO GRITS NO GLORY book release, but the array of recipes has been amazing!

Welcome to 30 Days of Grits, Day 9!

Today we continue to spotlight some great recipes from The Food Network. And today’s recipe is Chilean Sea Bass with roasted yellow pepper grits and roasted poblano sauce.

In a word? YUM!

This could be extra spicy when NO GRITS NO GLORY releases on October 1st!

Welcome to 30 Days of Grits, Day 8!

We return to the Food Network today for a delicious recipe – Charleston Shrimp & Grits by Bobby Deen. I’ve had these when I traveled to Charleston and they are fabulous!

So turn on that stove and enjoy!

Welcome to 30 Days of Grits, Day 7!

Today’s recipe is a Garlic Grits Casserole on The Food Network by Trisha Yearwood.

You can see some lovely photos and get this great recipe!

And enjoy the grits recipes while awaiting the release of NO GRITS NO GLORY!

Welcome to 30 Days of Grits, Day 6!

Today I’m going to refer you to an amazing recipe on The Food Network. It’s for Mexican Shrimp & Grits. Read the recipe and see a photo here.

Enjoy this great alternative on grits, and be sure to check back in early October for the release of NO GRITS, NO GLORY :)